Menu

• Welcome Apetizer
• Sweet corn flan with lentils and Cotechino sausage pork on Verlata cheese sauce
• Risotto with artichokes and almonds • Ravioli with capon and truffle of the Berici Hills
• Veal roll stuffed with pistachios and Parma ham with soft polenta of Marano Corn • Pork tenderloin with herbs baked Radicchio di Treviso
• Seasonal vegetable
• Dessert
• Water, bottled wines, coffee with distillates

45,00 Euro

For informations and reservations, call us
on +39 0445 350385